烘焙的創(chuàng)新在于尊重傳統(tǒng)，同時(shí)敢于嘗試。
Innovation in baking is about respecting tradition while daring to experiment.
The joy of solving a mathematical problem is unparalleled; it is a moment of pure intellectual triumph.
Control your expenses better than your competition. This is where you can always find the competitive advantage.