烘焙是關于分享的——無論是知識還是面包本身。
Baking is about sharing—whether it's knowledge or the bread itself.
我們講述給自己的故事塑造了我們成為什么樣的人。
Every small step towards sustainable practices counts; perfection is not the goal, progress is.
The best architecture doesn't shout, it whispers.
The success of aquaculture lies in balancing yield and ecology.